Do you have any idea how many times I haven’t made lemony food when I wanted to?
A lot.
I love lemon. More that I like chocolate. But I never seem to have lemons on hand when I need them, and I really don’t like zesting them. At all.
Turns out there’s another way to do it.
I discovered this on Pinterest: how to make your own powdered citrus zest.
Do it.
I did, and now I have a cute little glass bottle of cheery yellow powdered lemon zest just waiting for me to use it whenever I want.
My life will never be the same.