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Do you have any idea how many times I haven’t made lemony food when I wanted to?

A lot.

I love lemon. More that I like chocolate. But I never seem to have lemons on hand when I need them, and I really don’t like zesting them. At all.

Turns out there’s another way to do it.

I discovered this on Pinterest: how to make your own powdered citrus zest.

Do it.

I did, and now I have a cute little glass bottle of cheery yellow powdered lemon zest just waiting for me to use it whenever I want.

My life will never be the same.